Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness. | Happy Hour: Monday - Friday 3-6 PM Buy one starter, wings or flatbread & get the 2nd of equal or less price for 50% off / Kitchen working hours 11:00 am-10:00 pm
Starters
Loaded Spinach Dip (HH)
$10.99
Melted cheese dip loaded with spinach, artichokes & roasted red pepper. Topped with toasted panko bread crumbs and served with freshly made tortilla chips.
Thai Cream Cheese Wontons (HH)
$10.99
Wontons filled with Thai cream cheese, wrapped and fried. Served with Thai Dragon sauce.
Giant Stadium Pretzel (HH)
$9.99
Gigantic stadium salted pretzel served with cheese sauce and spicy mustard.
Beer Battered Cauliflower (HH)
$10.99
Fresh cauliflower is beer-battered and deep-fried. Served with any wing sauce and bleu cheese or ranch.
Tex-Mex Rolls (HH)
$11.99
Chicken, cilantro, pepper jack cheese and onion, rolled and fried. Served with salsa.
Baskets of Fries (HH)
$7.99
Regular Cut Fries, Waffle Fries or Tots | Golden-fried to perfection & served with seasoned sour cream.
Boar Bites (HH)
$12.99
Teriyaki-sautéed sirloin bites served with Thai cream cheese. Garnished with diced red pepper and chives.
Quesadilla (HH)
$11.99
Large flour tortilla stuffed with mixed cheese, pico de gallo & choice of tinga chicken, seasoned beef or BBQ pork.
Italian Flatbread Cheese Fries (HH)
$9.99
Fresh St. Paul Flatbread covered in melted mozzarella cheese. Sprinkled with Italian seasoning and served with marinara sauce.
Cap'N Crunch Tenders (HH)
$13.99
Hand cut chicken tenderloins Cap'N Crunch and served with honey mustard
State Fair Cheese Curds (HH)
$10.99
House-battered “State Fair” style curds, fried golden brown & served with ranch. Toss in our garlic ranch or buffalo dry rub for $0.79
Onion Rings (HH)
$6.99
Lightly battered, served with ranch dressing.
Nachos (HH)
$12.99
Huge plate of nachos with melted cheese or cheese sauce, shredded lettuce, fresh pico, sour cream & salsa | Add Tinga Chicken or Taco Meat $1.99
Salads
Honey Mustard Chicken Crunch
$14.99
Mixed greens, red pepper, mozzarella, sliced walnuts, hard-boiled egg, green onion and topped with Cap’N Crunch chicken tenders. Served with honey mustard dressing.
Mediterranean Salmon*
$15.99
Mixed greens, tomato, cucumber, kalamata olives, goat cheese, dried oregano and parsley. Topped with grilled salmon and served with oil, vinegar and lemon slices.
Coconut Chicken
$14.99
Fresh lettuce mix topped with a crispy coconut chicken breast, red peppers, diced pineapple, avocado & cheddar mozzarella cheese mix. Served with a side of honey chipotle dressing.
Boar Bite Caesar*
$14.99
Romaine lettuce tossed with cucumbers, tomato, and mozzarella cheese. Topped with Teriyaki sirloin bites and served with Caesar dressing.
St. Paul Flatbreads
Our flatbreads are fresh made & hand-stretched from St. Paul Flatbread Company.
Meatlovers (HH)
$14.99
Mozzarella, brats, pepperoni, sausage, bacon.
Margarita (HH)
$13.99
Marinara, mozzarella cheese, fresh tomato, basil and drizzled with balsamic glaze.
Thai Chicken (HH)
$14.99
Sweet Thai chili sauce, mozzarella, chicken, peanuts, sliced carrots & fresh cilantro.
Pickle Flat (HH)
$14.99
Spicy pickle chips, buffalo ranch, mozzarella, pickle seasoning, crushed red pepper, and diced bacon.
Tacos
3 tacos served with rice, black beans and pico de gallo.
Gringo
$12.99
Ground beef, cheddar cheese, lettuce, pico de gallo, sour cream & salsa. Flour tortillas.
Avocado Salmon
$14.99
Baked salmon topped with avocado jalapeno slaw, served on corn tortillas
Tinga Chicken
$12.99
Seasoned pulled chicken, cheddar cheese, lettuce, pico de gallo, sour cream & salsa. Flour tortillas.
Mango Habanero Shrimp
$14.99
Shrimp and diced pineapple sautéed in our mango habanero sauce. Served on flour tortillas with jalapeno avocado slaw. Topped with sliced avocado and cilantro.
Soup & Chili
Served with crackers.
House Chili
$3.99/Cup
$5.99/Bowl
Soup of the Day
$3.25/Cup
$4.50/Bowl
Wild Boar Wings
Traditional or boneless wings
Traditional or Boneless Wings (HH)
$13.99
Dry Rub Options
Garlic Ranch • Buffalo • Cajun
Sauces
Teriyaki • Honey Chipotle • Honey Mustard • Wild Boar Buffalo • Buff-Yaki • Thai Peanut • Habanero Snort • Mango Habanero • Jamaican Spice
Wing It Wednesday!
$4.00/+
Traditional or Boneless | Starting at 5pm | Small $4.00 | Medium $8.00 | Large $12.00
Entrees
Wild Boar Ribs
$15.99/+
Choice of classic BBQ or Jim Beam bourbon BBQ sauce, slaw and mashed potatoes or fries. Half rack $15.99 | Full rack $20.99
Panko Crusted Chicken
$16.99
Two panko crusted chicken breasts with Thai peanut sauce on the side. Served with mashed potatoes & house vegetables.
Chimichanga
$14.99
Large flour tortilla stuffed with Spanish rice, black beans, mixed cheese and choice of pulled tinga chicken or beef, deep fried and topped with ranchero sauce and melted cheese. Served with tortilla chips, salsa and sour cream.
Enchiladas
$11.99
Three cheese enchiladas topped with ranchero sauce, sour cream & salsa, sided with rice & beans. • Add tinga chicken or beef $1.99
Sirloin Steak Medallions*
$18.99
Grilled sirloin medallions topped with melted garlic butter and rosemary. Served with mashed potatoes and veggies.
Panko Crusted Salmon
$18.99
Panko breaded salmon filet, lightly fried, served with house vegetables and mashed potatoes. Garnished with fresh lemon slices.
Oakdale Italian
$14.99
Known by a different name around town. Mixture of ground beef and Italian pork sausage topped with marinara and melted mozzarella. Served over toasted sourdough garnished with fresh basil.
Open Faced Hot Turkey
$12.99
Griddled turkey over mashed potatoes and sourdough bread. Covered with turkey gravy.
Signature Sandwiches
Choice of coleslaw, fries, or mashed potatoes…Make them loaded “Nash”-potatoes for 99¢ – Cheddar cheese, bacon, sour cream. Upgrade to sweet potato fries, waffle fries or tater tots for 99¢!
Sassy Sow
$12.99
Our shredded pork is tossed in Jim Beam bourbon BBQ sauce, then topped with cheddar cheese. Served on a toasted onion bun with Wild Boar sauce.
Club House
$13.99
Ham, turkey, bacon, lettuce, tomato, cheddar & Swiss cheeses, served on sourdough, brushed with Wild Boar sauce.
Buffalo Chicken
$13.99
Grilled or fried chicken breast with fresh jalapenos, pepper jack cheese and buffalo sauce over shredded lettuce and fresh bleu cheese | Vegan Chicken Patty substitute $0.99
Coconut Chicken
$12.99
Coconut-breaded chicken breast topped with provolone cheese & a slice of grilled pineapple. Drizzled with sweet Thai chili sauce
Wild Boar Cheese Steak
$13.99
Sliced prime rib covered with melted Swiss, sautéed onions and red & green peppers. Served on Thai cream cheese brushed hoagie.
Cap’N Crunch Chicken
$12.99
Cap’n Crunch coated and fried chicken breast topped with honey chipotle coleslaw and provolone cheese
The Vinnie
$17.99
Turkey, ham and prime rib topped with giardiniera peppers melted Swiss and cheddar cheese on a mayo & yellow mustard brushed foot long hoagie.
Cubano
$12.99
Pork, ham, pickles and Swiss cheese, topped with yellow mustard and pressed on our flat top grill.
Avocado Salmon
$14.99
Salmon, lettuce and tomato served on an avocado aioli brushed brioche bun, with honey chipotle dressing.
Pasta & Bowls
All pastas and bowls served with a breadstick.
Boar Bite Stroganoff*
$16.99
Sautéed sirloin bites and mushrooms tossed in a creamy sauce with penne noodles. Topped with chives
Loaded Mac, Brats ’N Cheese
$16.99
Sliced bratwurts, bacon, diced red & jalapeno peppers tossed in house made mac n' cheese. Finished in the oven with toasetd bread crumbs.
Spicy Penne
$15.99
Spicy rosè cream sauce, penne noodles, Italian pork sausage, topped with parmesan.
Mediterranean Penne
$14.99
Artichoke hearts, sun-dried tomato and peas in a white wine cream sauce. Served with a breadstick | Add Chicken +$2.99 | Shrimp +$4.99
Thai Dragon Bowl
$14.99
Fresh vegetables stir-fried in our house-made Thai Dragon sauce, sesame seeds, and peanuts. Served over cilantro white rice | Add Chicken +$1.99 | Shrimp +$4.99
Cajun Chicken Alfredo
$15.99
House-made alfredo sauce, penne pasta, carrots, broccoli and grilled cajun chicken.
Burgers
Choice of coleslaw, fries, or mashed potatoes…Make them loaded “Nash”-potatoes for 99¢ – Cheddar cheese, bacon, sour cream. Upgrade to sweet potato fries, waffle fries or tater tots for 99¢! BURGERS SERVED PINK OR NO PINK! | Substitute GF Bun $1.00 | Burger Sunday 1/2 Price Burgers Sunday 6-10
Mushroom Swiss*
$12.99
Mushroom & melted Swiss cheese.
Balsamic Bleu*
$13.99
Bleu cheese, sautéed onion, mushrooms and bacon. Drizzled with balsamic glaze.
Boar Double Double*
$13.99
Two grilled patties, double the fresh lettuce, tomato, American cheese and pickles. Served on a spicy 1000 Island brushed bun.
Green Olive and Cream Cheese
$12.99
Cream cheese and green olives. An old favorite.
Western*
$12.99
Grilled burger patty, cheddar cheese, bacon, BBQ sauce & an onion ring.
Diablo*
$13.99
Our Award Winning fiery grilled burger patty is served with roasted jalapeño, banana peppers, and ghost pepper cheese & topped with Habañero Snort sauce. Bun brushed with smoky bacon jam.
Teriyaki Cream Cheese*
$13.99
Two 1/4 lb patties griddled and covered with Swiss cheese. Served on a Thai cream cheese brushed brioche bun and drizzled with Teriyaki sauce.
Early Bird*
$13.99
Bacon, cheddar, pepper jack cheese & an onion ring, topped with a fried egg on an onion bun.
Kitchen working hours 11:00 am-10:00 pm
Food
Monday/All Day!
$7.00
Burgers
Tuesday/All Day!
$8.00
Mexican Menu
Wednesday:
Small Order of Wings
$4.00
Starting at 5 pm
Medium Order of Wings
$8.00
Starting at 5 pm
Large Order of Wings
$12.00
Starting at 5 pm
Wing Buckets
$15.00
All Day!
Thursday/All Day!
$13.99
Ribs
Friday/All You Can Eat Fish Fry!
$13.99
Rated on Kare11’s Top Fish Fry List in the Twin Cities.
3/4lb of lightly fried cod, french fries, potato salad, and coleslaw. Served with tartar sauce and lemon.
Join us on Fridays for Fish Fry for $13.99 at Wild Boar Bar and Grill – Oakdale! Always freshly prepared, always delicious.
Take it to go or dine-in!
Sunday
(6 pm – 10 pm) Burgers are half-price | (10 am-noon)
$3 Bloody Marys, Screwdrivers & Mimosa
Drink
Domestic Tap & Bottle and Well & Call Drinks
$3.50
House Wine
$4.50
Kitchen working hours 11:00 am-10:00 pm
Appetizer Chaffing Dishes
Per Pan
Wings
$120.00
Traditional or Boneless | Choice of sauce & side of ranch or bleu cheese.
Tex - Mex Rolls
$90.00
French Fries
$60.00
Boar Bites
$115.00
Half pan served with Thai cream cheese.
Spinach Dip
$85.00
Half pan served with fresh made tortilla chips.
Waffle Fries or Tots
$65.00
Wontons
$95.00
Pot Stickers
$85.00
Chicken, pork or veggie with Thai dragon sauce.
Chicken Satay
$95.00
With peanut sauce.
Mozzarella Sticks
$75.00
With marinara.
Meatballs
$85.00
With marinara or BBQ.
Buffets
Per person | Quantities of food is based on guest count. Buffets are not All You Can Eat.
Tacos
$17.00
Chicken or ground beef, hard & soft shell, Spanish rice & black beans, chips & salsa, lettuce, cheese & sour cream.
Chicken Fajita
$19.00
Grilled chicken, soft shells, sautéed onion with red & green peppers, Spanish rice & black beans, chips & salsa, lettuce, cheese & sour cream.
Pasta
$19.00
Spaghetti with meat sauce or chicken Alfredo, breadsticks, Caesar salad.
Hamburger / Chicken Sandwich
$18.00
Buns, burgers, & chicken breasts, lettuce, cheese, tomato, onion & mayo fries & coleslaw.
Pulled BBQ Pork
$18.00
Pulled pork tossed in Jim Beam BBQ sauce, shredded cheddar, slider or onion buns, fries or tots & coleslaw, fries & coleslaw.
Brunch / Breakfast
$13.00
Scrambled eggs, bacon, & sausage, pancakes or waffles, with syrup, fruit platter, coffee & orange juice.
Platters & Salads
House Salad
$60.00/Large
Your choice of dressing.
Caesar Salad
$70.00/Large
Pasta Salad
$75.00/Large
With pepperoni.
Veggies with Ranch
$50.00/Small
Broccoli, green & red peppers, celery, carrots, cucumber & cauliflower.
Bruschetta
$45.00/Small
Meat & Cheese
$55.00/Small
Veggie & Meat & Cheese
$85.00/Large
Veggies, turkey, ham, cubed cheese, olives & pepperoncini.
Fruit
$65.00/Small
Pineapple, strawberries, melon, grapes & blueberries | Fruit selection may vary seasonally.